Sprout Salad – Pepkitchen

Ingredients

• 1 cup moong sprout (cooked in salted boiling water for 5 minutes and drained.)
• 1 cucumber (washed and finely chopped)
• 1/2 green capsicum (washed, deseeded and finely chopped)
• 1 tomato (deseeded and finely chopped)
• 1 apple (washed and finely chopped)
• 1 carrot (washed, peeled and grated)
• 1/4 cup coriander (washed and finely chopped)
• 1/4 cup mint (washed and finely chopped)
• 1 tbsp olive oil (or any flavorless oil)
• 2 tbsp lemon juice
• 1/4 tsp chili flakes (or as per spice level needed)
• 1 tbsp honey
• 1/2 tsp cumin powder (roasted cumin powder)
• 1/2 tsp chaat masala
• 1/2 tsp black pepper powder
• 1/4 tsp rock salt (sanchal)
• 1 inch ginger (grated, optional or dry ginger powder 1/2 tsp)