Classic Caramel Corn | Saveur
Crunchy, sweet homemade caramel corn can be made even better with the addition of nuts or chocolate chips.
Ingredients
- <sup>1</sup>⁄<sub>2</sub> tsp. canola oil
- <sup>1</sup>⁄<sub>2</sub> cup popcorn kernels
- 1 cup unsalted butter, plus more for greasing
- 2 cups light brown sugar
- <sup>1</sup>⁄<sub>2</sub> cup light corn syrup
- <sup>1</sup>⁄<sub>4</sub> tsp. cream of tartar
- 1 tsp. sea salt, plus more to taste
- 1 tsp. vanilla extract
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