Nectarine Pizza with Fresh Basil and Reduced Balsamic Recipe - (4.6/5)
Nectarine Pizza with Fresh Basil and Reduced Balsamic. Discover our recipe rated 4.6/5 by 5 members.
Keywords
- Nectarine Pizza with Fresh Basil and Reduced Balsamic
- recipe
- nectarine
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- fruit
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- Toppings For 1 pizza:
- Pizza Dough
- Makes four 8- to 10-inch pizzas (Serves 1 to 2 people per pizza, dough freezes beautifully)
- 1/4 cup whole wheat flour
- 3 1/2 cups all-purpose flour, plus additional for rolling
- 2 teaspoons kosher salt
- 1 2/3 cups lukewarm water
- 2 teaspoons sugar
- 2 teaspoons active-dry yeast
- 2 teaspoons olive oil
- olive oil for greasing
- cheese: fresh ricotta, buffalo mozzarella, goat cheese, mascarpone, whatever you like
- 1 nectarine, sliced thinly, (not paper thin)
- shavings of fresh Parmigianno Reggiano
- fresh basil
- Reduced balsamic:
- 1/2 cup balsamic vinegar
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