Rocket Salad with Poached Pears, Blue Cheese and Caramelised Walnuts – Over the Moon Dairy
Poached Pears: 3 Medium to Large Pears 600ml Water 200ml White Wine 120g Sugar Cinnamon Quill Bay Leaf Star Anise 2 Cloves Peal, quarter and core the pears. Add all other ingredients to a saucepan...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at overthemoondairy.co.nz.
Ingredients
- 3 Medium to Large Pears
- 600ml Water
- 200ml White Wine
- 120g Sugar
- Cinnamon Quill
- Bay Leaf
- Star Anise
- 2 Cloves
- 1 Cup Walnuts
- 1 Cup Water
- 3/4 Cup Caster Sugar
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