Easy Keto Marinara Sauce, Ready in 30 Minutes
Quick, easy homemade keto marinara sauce that easily comes together in a blender. Use this sauce on all your favorite keto Italian recipes.
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Cooking tools:
- Food processor
- Colander
- Can opener
- Spatula
- Saucepan
- Stove
- Measuring spoon
Ingredients
- 1 -28 oz can of whole tomatoes
- 1 - 6 oz can of tomato paste
- 3 tablespoons of olive oil
- 1 teaspoon salt
- 1/4 teaspoon ground black pepper
- 2 teaspoons Italian seasoning
- 2 teaspoons garlic powder or 2-3 garlic cloves, whole or chopped (they will get puréed in the blender)
- 2 teaspoons dried basil or 1/4 cup fresh basil, lightly packed
- 1/4 - 1/2 teaspoon of red pepper flakes (optional, for heat)
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