Chilli and lemongrass chocolate cakes with oriental ganache – Food & Home Magazine
We modified the chocolate cake recipe that appears on the NoMU tin and created this chilli and lemongrass chocolate cakes with oriental ganache
Ingredients
- <h3>CAKE</h3>
- 45ml cocoa powder
- 180g castor sugar
- 80g unsalted butter
- 60ml water
- 3 extra-large eggs
- 200g cake flour
- 15ml baking powder
- 2 vanilla pods or 5ml vanilla extract
- 2 – 3 red chillies, seeded and chopped
- 2 stalks lemongrass, first layer removed, and finely chopped
- <h3>GANACHE</h3>
- 2cm fresh ginger root, peeled and roughly chopped
- 1 stalk lemongrass, pounded to release its aromas
- 250ml pouring cream
- 200g 70 percent dark chocolate
- 15ml butter, chilled
- fresh berries, to serve
- white chocolate, to serve
- vanilla bean vodka shots, to serve
More Like This
Chocolate chilli cake - Moje wypieki
mojewypieki.com
Chilli chocolate lava cake recipe - Gourmet Traveller
gourmettraveller.com.au
Chocolate ganache cupcakes – Food & Home Magazine
foodandhome.co.za
Chocolate cake with chocolate ganache
grecoroots.com
Chocolate & Chilli Tart Recipe - Great British Chefs
greatbritishchefs.com
Light almond-chocolate cake with dark ganache – Food & Home Magazine
foodandhome.co.za
Hot chocolate cake recipe
lovefood.com
Chocolate French cake – Food & Home Magazine
foodandhome.co.za