Quick Air Fryer Chicken and Broccoli (Ready in 20 Minutes)
Make quick air fryer chicken and broccoli with crispy edges and a sticky soy-ginger glaze. Ready in 20 minutes with one basket and pantry staples.
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Cooking tools:
- Air fryer
- Instant-read thermometer
- Chef's knife
- Cutting board
- Mixing bowl
- Serving bowl
- Refrigerator
- Paper towel
Ingredients
- 1 lb (450 g) boneless skinless chicken breast, cut into 1-inch cubes
- 1/2 lb (225 g) broccoli florets
- 2 tablespoons low-sodium soy sauce
- 1 tablespoon olive oil
- 1 teaspoon sesame oil
- 1 tablespoon rice vinegar
- 1 tablespoon honey
- 3 cloves garlic, minced
- 1 tablespoon fresh ginger, minced
- 1 tablespoon cornstarch
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Sesame seeds or sliced scallions for garnish (optional)
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