Napoleon's Banana Muffin Recipe
Lots of ripe bananas, cognac, spiced rum, and honey transform the simple banana muffin into a richer, sweeter, more scrumptious morsel of heaven.
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Cooking tools:
- Muffin tin
- Cooling rack
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Wooden spoon
Ingredients
- 6 very ripe bananas, mashed
- 1/2 cup brown sugar
- 1/4 cup honey
- 1/4 cup spiced rum
- 1/4 cup cognac
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1 1/2 cups white sugar
- 2/3 cup brown sugar
- 2 eggs, lightly beaten
- 10 tablespoons unsalted butter, melted
- 3 tablespoons butter
- 1 cup brown sugar
- 3 tablespoons all-purpose flour
- 2 teaspoons ground cinnamon
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