Rosh Hashanah Pavlova - Dessert - Kosher Recipe

Name: Rosh Hashanah Pavlova - Dessert - Kosher Recipe
Ingredients: 3 egg whites (from large eggs); 1 cup + 2 tbsp. sugar; 2 tsp. corn starch; 1 t vanilla; ½ t vinegar; 1 1/2 cups heavy cream (dairy) OR 8 oz. Rich’s Whip (non-dairy) OR 1.5 cups coconut cream (non-dairy).; 2 tbsp. pure vanilla extract; 2 tbsp. honey; Seeds of 1 pomegranate; ¼ cup water; 2 tbsp. sugar; Juice of ½ a lemon

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In this Pavlova, three of the traditional Rosh Hashanah foods come together in a way that is sure to impress. The airy meringue shell is filled with honey-vanilla cream, topped with green apples and...

Keywords

Rosh
Hashanah
Pavlova
Rosh Hashanah Shabbat Foods Food; Eating

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Ingredients

3 egg whites (from large eggs)
1 cup + 2 tbsp. sugar
2 tsp. corn starch
1 t vanilla
½ t vinegar
1 1/2 cups heavy cream (dairy) OR 8 oz. Rich’s Whip (non-dairy) OR 1.5 cups coconut cream (non-dairy).
2 tbsp. pure vanilla extract
2 tbsp. honey
Seeds of 1 pomegranate
¼ cup water
2 tbsp. sugar
Juice of ½ a lemon