Quinoa with Grilled Pumpkin & Beetroot Salad | Ripe

Quinoa with Grilled Pumpkin & Beetroot Salad | Ripe

ripeme.com

Grilled pumpkin and beetroot with quinoa, spinach, and herbs—organic and flavorful. Perfect for a nutritious meal or side dish.

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Ingredients

  • 1/4, cut into small cubes, skin on Organic Pumpkin
  • 4, washed and cut into small cubes, skin on Organic Beetroot
  • 250g Organic Spinach, Baby 100g
  • 1/2 cup, roughly chopped Organic Herb, Parsley
  • 1/2, juice Organic Lemon
  • 1 tsp Ground Cumin
  • 1 tsp Carraway Seeds
  • to taste Pepper
  • 2 tbsp Pepita

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