Ajinomoto | Egg Curry - Ajinomoto

Ingredients

• 1 tbsp (15ml) Cooking oil
• 1/4 cup (30g) Onion, chopped
• 2 tsps (10g) Garlic, minced
• 1 Tbsp. (5g) Ginger, sliced
• 4 pcs (250g) Tomato, chopped
• 2 Tbsps. (13g) Curry powder
• 1 pack (8g) AJI-GINISA® Flavor Seasoning Mix
• 1/8 tsp (0.5g) Black pepper, ground
• 1/4 tsp (2.5g) Salt, iodized
• 1/2 tsp (2.5g) Sugar, brown
• 1/4 cup (62.5ml) Water
• 5 pieces (250g) Egg, hard boiled, peeled
• 1 tsp (3g) Chili flakes
• 1 tsp (2g) Coriander, chopped