Cheese Quesadillas
Crispy tortillas filled with gooey melted cheese, served with fresh guacamole for a simple yet satisfying meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealsyoulove.com.
Cooking tools:
- Nonstick skillet
- Spatula
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Measuring spoon
- Measuring cup
- Plate
Ingredients
- 2 flour tortillas (6-inch)
- 1/2 cup shredded Monterey Jack cheese
- 1/2 avocado (small)
- 1 tablespoon red onion (chopped)
- 1 tablespoon fresh cilantro (chopped)
- 1 teaspoon lime juice
- 1/8 teaspoon salt
- 1/4 teaspoon black pepper (ground)
- 1 teaspoon vegetable oil
- 2 tablespoons salsa
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