How To Make Charred Carrot Soup
Stay cozy this winter with a delicious, nutritious healthy recipe! Charred Carrot Soup is sure to heat up your winter and leave your taste buds delighted.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.atbbq.com.
Ingredients
- 2 lbs whole carrots
- 2-3 tablespoons olive oil
- 1 tablespoon Plowboys BBQ Jamaican Jerk Rub
- 2 quarts chicken stock
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- 1/2 cup Half & Half
- 3 egg yolks, whisked
- 2 cups water
- 2 cups vegetable oil, for frying
- Cattleman's Grill Everything Bagel Seasoning, for garnish
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