Apple-Gouda Skillet Cake | Wisconsin Cheese
Looking for a perfect dessert or brunch? Try this delightful skillet cake, made with mild gouda cheese and fresh apples.
Ingredients
- 4 medium apples, peeled, cored and thinly sliced
- 1 tablespoon apple cider vinegar
- 1/2 cup packed brown sugar
- 1/2 teaspoon ground cinnamon
- 1/8 teaspoon ground ginger
- 1/8 teaspoon ground nutmeg
- 1 1/2 cups all-purpose flour
- 1/2 cup sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2/3 cup milk
- 4 tablespoons butter, cubed and melted
- 1 large egg
- 8 ounces Wakker Creamy Mild Gouda cheese (aged 6-9 months), shredded and divided (2 cups)
- Confectioners' sugar, optional
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