Spiced Apple-Mascarpone Bundt Cake Recipe | Wisconsin Cheese

Spiced Apple-Mascarpone Bundt Cake Recipe | Wisconsin Cheese

wisconsincheese.com

This Bundt cake recipe folds in velvety, rich mascarpone and fall spices with fresh apples to make every bite of cake burst with flavor.

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Ingredients

  • 3/4 cup (1 1/2 sticks) butter, softened
  • 1 cup packed brown sugar
  • 2 large eggs
  • 1 tablespoon vanilla extract
  • 2 1/4 cups plus 2 tablespoons all-purpose flour, divided
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 4 teaspoons ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1 cup (8 ounces) sour cream
  • 3 medium Granny Smith apples, cored, peeled and cut into 1/4-inch pieces
  • 1 container (8 ounces) Crave Brothers Farmstead Classics® Mascarpone cheese, divided
  • 1/2 cup confectioners' sugar
  • 2/3 cup confectioners' sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon milk
  • Chopped walnuts, optional

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