Creamy Steak Gorgonzola Over Spaghetti Squash (Low Carb Dinner) - My Home Made Recipe

Ingredients

• 1 spaghetti squash (2-3 pounds)
• 1 pound steak
• Salt, to taste
• Black pepper, to taste
• Vegetable oil
• 3/4 cup frozen spinach, chopped, thawed, and drained (or 1.5 cups fresh chopped spinach)
• 1/4 cup sundried tomatoes, chopped or sliced
• 4 ounces gorgonzola crumbles (approximately 3/4 cup)
• 1 cup mozzarella cheese, grated
• 8 tablespoons unsalted butter (1 stick, 1/4 pound)
• 2 cups heavy cream
• 1/4 teaspoon ground nutmeg
• 1 1/2 cups freshly grated Parmesan cheese