The Best Tomato Pasta Salad Recipe with Fresh Basil and Mozzarella

The Best Tomato Pasta Salad Recipe with Fresh Basil and Mozzarella

foodal.com

Summertime picnics call for the best sides, and this tomato pasta salad is a winner. You won’t believe how light and bright it is. Get the recipe on Foodal.

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Cooking tools:

  • Mixing bowl
  • Whisk
  • Colander
  • Pot
  • Stove
  • Cutting board
  • Chef's knife
  • Grater
  • Kitchen scale
  • Measuring spoon
  • Measuring cup
  • Refrigerator
  • Citrus press
  • Microplane
  • Garlic press
  • Spoon

Ingredients

  • 6 Tbsp extra-virgin olive oil
  • 2 Tbsp lemon juice
  • 1 tsp lemon zest
  • 3 garlic cloves, minced
  • 1 tsp salt
  • 1 tsp freshly cracked black pepper
  • 8 oz penne pasta
  • 8 oz fresh mozzarella, cut into bite-sized chunks
  • 4 large ripe tomatoes, diced (approximately 2 ½-3 cups)
  • 2/3 cup chopped basil
  • 1/2 cup grated parmesan

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