Sesame & Seaweed Ramen | Camping Recipes
Elevate your boring ramen with just a few fresh veggies and packable sauces. Don't forget the campy chopsticks!
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Cooking tools:
- Stove
- Pot
- Chef's knife
- Cutting board
- Measuring spoon
- Chopsticks
- Mixing bowl
Ingredients
- Water - 32 oz / 1 L
- Ramen Noodles - 10-20 oz / 300 g
- Sesame Oil - 1 TB / 10 g
- Soy Sauce - 4 TB / 50 g
- Seaweed - 1/2 pkg / .1 oz / 5 g
- Bok Choy - 2-3
- Shiitake Mushrooms, fresh or dried 6
- Garlic / Garlic Powder - 2 cloves / 1 tsp / 2 g
- Green Onions - 1/2 bunch
- Sesame Seeds - 2 TB / 5 g
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