Watercress puree for soup

Watercress puree for soup

pacojet.com

Soups Watercress puree for soup Recipe-Ingredients Ingredients for 1 pacotizing® beaker 1 pacotizing® beaker = 10 portions | 200g watercress 200g butter 60g

View Recipe

Share this recipe:

Ingredients

  • 200g watercress
  • 200g butter
  • 60g shallot
  • 7g salt

More Like This