Kerala Mutton Liver Fry With Pepper - Video Recipe - pachakam.com

Ingredients

• 2 Cups Milk
• 1/2 Kg Mutton Liver Cubes
• 3/4 Tsp Turmeric powder
• 1 Tsp Chilly powder
• 1/2 Cup Water
• 1 Tbsp Coconut oil
• 12 Nos. Shallots (Chopped)
• 1 Tbsp Ginger (Cut into small pieces)
• 1 Tbsp Garlic (Cut into small pieces)
• 3 Green chillies (Each cut into pieces vertically)
• 1 Tsp Coriander powder
• 1 Tsp Garam masala powder
• 1 1/2 Tsp Pepper powder
• Salt (To taste)
• 1 Tsp Coconut oil
• 1 Stalk Curry leaves
• 1/2 Tsp Garam Masala
• 1/2 Tsp Pepper powder