Vegetarian Balls - FoodCycle
Switch out the cous cous and use bulgur wheat or rice flour instead.
Ingredients
- 200 g spinach
- 130 g kale
- 1 handful(s) of lentils (soaked in water)
- 1.5 onion(s) (chopped)
- 2 garlic cloves (peeled and crushed)
- 1 large sage leaves
- 1.5 large eggs (beaten)
- 1 handful(s) of fresh parsley (chopped)
- 60 g cous cous
- 1 carrot (grated)
- 1 pinch(es) of turmeric
- 1 pinch(es) of ginger powder
- 60 g pomegranate seeds
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