Thai Pork Congee
An all time favorite Thai congee/Jok, delicious, warm and satisfying bowl to start a day! Give it a try! Recipe by Asian Inspirations.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at asianinspirations.com.au.
Cooking tools:
- Blender
- Stove
- Pot
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 2 cups cooked Jasmine rice
- 3 cups chicken stock
- 1 tbsp soy sauce
- 200g minced pork
- 1 tsp ground white pepper
- 3 eggs
- 2 cloves garlic (finely grated)
- 1 tsp fish sauce
- 1 tsp sugar
- ½ tsp ground white pepper
- ½ tsp sesame oil
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