Sicilian orange cake Pan d'Arancio
The orange sponge cake, or Pan d'Arancio, is a cake with an intense Mediterranean orange flavor. It's quick to make since all the ingredients are blended together!
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- recipes
- recipe
- italian cuisine
- how to cook
- Orange sponge cake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Oranges (untreated) 14 oz
- Dark chocolate chips ⅓ cup
- Type 00 flour 2 cups
- Sugar 1 cup
- Whole milk ½ cup
- Sunflower seed oil ½ cup
- Eggs medium 3
- Baking powder 1 tbsp
- Orange marmelade to taste
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