Gluten-free vanilla cookies | Recipe | Kitchen Stories

Name: Gluten-free vanilla cookies | Recipe | Kitchen Stories
Ingredients: ⅓ egg; 16⅔ g unsalted butter (room temperature); ⅛ tbsp yeast; 23⅓ g sugar; 33⅓ g rice flour; 23⅓ g starch; ⅓ drop vanilla extract; ⅓ tbsp chocolate chip

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Keywords

snack
christmas
breakfast

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