Slow-Cooker Buffalo Chicken Meatballs Recipe - BettyCrocker.com
If you love Buffalo chicken wings, but don’t love the mess of eating them with your hands, try this easy and mess-free meatball version. Using the slow cooker makes this recipe
Ingredients
- 2 lb ground chicken
- 1 cup Progresso™ panko crispy bread crumbs
- 3/4 cup finely chopped celery
- 3/4 cup Frank's™ Red Hot™ Buffalo wings sauce
- 1/2 cup finely chopped onion
- 2 eggs
- 3 cloves garlic, finely chopped
- 2 teaspoons salt
- 1/2 teaspoon pepper
- 2 tablespoons vegetable oil
- 1/4 cup butter, melted
- 1 cup blue cheese dressing
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