Slow Cooker Buffalo Chicken Meatballs | Easy Game-Day Meal — The Mom 100

Ingredients

• 2 pounds ground chicken
• ¾ cup Panko bread crumbs
• 1 large egg
• 4 tablespoons minced scallions (divided)
• ½ teaspoon kosher salt
• ½ teaspoon cayenne pepper
• ⅔ cup Frank’s Hot Sauce (use less if you are using another hot sauce)
• ¼ cup (½ stick) unsalted butter, melted
• 1 teaspoon Worcestershire sauce
• Blue Cheese Dip (for Dipping)