Sesame Turkey Rice Salad | Think Rice (Canada)

Ingredients

• 1 tbsp (15 mL) sesame seeds
• 1 tbsp (15 mL) vegetable oil
• 2 cups (500 mL) cooked basmati rice
• 1/2 cup (125 mL) sugar snap peas or snow peas
• ½ cucumber, sliced
• 1 spring onion, sliced
• 1 head Boston lettuce, torn
• 1 cup (250 mL) sliced turkey breast
• 4 tbsp (60 mL) chicken stock
• 1 tsp (5 mL) sesame oil
• 2 tbsp (30 mL) red wine vinegar
• 1 tbsp (15 mL) soy sauce
• 1/4 tsp (1 mL) paprika