Mexican Lasagna | PERDUE®
Mouth-watering goodness.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.perdue.com.
Ingredients
- 3 cups diced PERDUE® SHORTCUTS® Ready to Eat Grilled Chicken Breast Strips
- 1 can (28 oz.) green enchilada sauce
- 18 (6 inch) corn tortillas
- 12 oz. shredded Cheddar/Jack or Mexican cheese blend
- 1 can (7 oz.) diced green chilies
- 1 can (2.25 oz.) sliced black olives
- optional
- chopped fresh tomatoes and cilantro
More Like This
Chicken Quesadillas | PERDUE®
perdue.com
Cheesy Chicken Enchiladas | PERDUE®
perdue.com
Griddled Chicken Crunch Wrap-Up | PERDUE®
perdue.com
Grilled Chicken Panzanella | PERDUE®
perdue.com
Pesto Chicken Saute | PERDUE®
perdue.com
Grilled California Chicken Wrap | PERDUE®
perdue.com
One-Pan Cheesy Jalapeno Lime Chicken | PERDUE®
perdue.com
Individual Chicken Lasagna Rolls | PERDUE®
perdue.com