How To Make Deer Jerky - Grit
Learn how to make deer jerky with this venison jerky marinade. It's a simple, reliable, and delicious method for preserving deer meat without refrigeration.
Keywords
- deer
- dehydration
- dehydrator
- food preservation
- jerky
- recipe
- venison
Ingredients
- 6 tablespoons brown sugar
- 1/2 teaspoon garlic powder
- 4 teaspoons lemon pepper
- 1 teaspoon crushed red pepper
- 10 teaspoons meat tenderizer
- 1/2 cup liquid smoke
- 1/2 cup Worcestershire sauce
- 1/2 cup teriyaki sauce
- 2 cups hot water
- 5 pounds venison, sliced thin
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