Instant Pot Hummus Recipe | US Community Lifetyle

Ingredients

• 8 ounces dried chickpeas (about 1 1/2 cups)
• 6 cups water
• 1 bay leaf (optional)
• 1 lemon, juiced
• 1/2 cup tahini
• 2 or 3 garlic cloves, minced or sliced
• 1 teaspoon salt
• 1/2 teaspoon ground black pepper
• 1/4 teaspoon paprika
• 1/3 cup olive oil