Gluten-free Simple Summer Quiche - twimii
Gluten-free simple summer quiche - it's just tomato, eggs and cream whipped up with a little salt, pepper and nutmeg, and baked in buckwheat crust.
Ingredients
- 150g buckwheat flour
- 90g cold salted butter, _diced)
- 2 dessertspoons cold water
- 3 large eggs
- 175g single cream
- 2 small-medium tomatoes, sliced
- salt
- pepper
- good pinch of nutmeg
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