Blueberry Strawberry Double Take Pie - Crisco®

Blueberry Strawberry Double Take Pie - Crisco®

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Blueberry Strawberry Double Take Pie

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Ingredients

  • Blueberry Strawberry Double Take Pie
  • 4 cups blueberries, rinsed
  • 4 Tbsp unsalted butter
  • 1/4 C. fresh lemon juice
  • 1-1/4 C. sugar
  • 2 C. strawberries, stemmed, rinsed and halved (cut larger berries in quarters)
  • Zest of one lemon
  • 1/4 C. Corn Starch
  • 1 tsp. salt
  • 1 pre-baked pie shell

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