Mysuru Butter Puri | I've Been Cooking
Mysuru Butter Puri is a crispy, tangy, and buttery indulgence that hails from the streets of Mysuru in India. It's a delightful snack that pairs well with tamarind and green chutney, offering a blend...
Ingredients
- All-purpose flour : 2 cups
- Butter (melted): 3 tablespoons
- Yogurt : 2 tablespoons
- Salt : 1 teaspoon
- Sugar : 1 teaspoon
- Water : as required to make the dough
- Oil for deep frying
- Tamarind chutney : for serving
- Green chutney : for serving
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