Best Chinese pepper steak with onions hacks every cook should know - Norah Recipes

Ingredients

• 400 g Sirloin Beef (sliced thinly)
• 2 Bell Peppers (red and green, sliced)
• 1 Large Yellow Onion (sliced)
• 3 tbsp Vegetable Oil
• 2 cloves Garlic (minced)
• 1 tsp Ginger (grated)
• 3 tbsp Soy Sauce
• 1 tbsp Oyster Sauce
• 1 tbsp Hoisin Sauce
• 1 tsp Cornstarch (mixed with 2 tbsp water)
• 1/2 tsp Black Pepper
• Salt To taste
• Optional Garnish: Sesame Seeds