A Decadent Delight: Baileys Cheesecake Recipe - Great Food Ireland
Get ready to enjoy a Baileys Cheesecake recipe that's ideal for any occasion or just as a delightful treat. This dessert combines the creaminess of cream cheese
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Cooking tools:
- Springform pan
- Oven
- Mixing bowl
- Hand mixer
- Double boiler
- Microwave
- Spatula
- Piping bag
- Refrigerator
- Airtight container
- Plastic wrap
- Aluminum foil
- Plate
Ingredients
- 150 grams graham cracker crumbs
- 25 grams cocoa powder
- 60 grams powdered sugar
- 85 grams unsalted butter, melted
- 678 grams cream cheese, room temperature
- 207 grams sugar
- 24 grams all-purpose flour
- 173 grams sour cream, room temperature
- 120 milliliters Baileys Irish Cream
- 1/2 teaspoon vanilla extract
- 4 large eggs, room temperature
- 113 grams white chocolate
- 45 milliliters Baileys Irish Cream
- 45 milliliters heavy whipping cream
- 240 milliliters heavy whipping cream, cold
- 86 grams powdered sugar
Ready to cook this?
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