Best Tempeh & Broccoli Rabe Orecchiette Recipe - How To Make Tempeh & Broccoli Rabe Orecchiette
This vegan Tempeh & Broccoli Rabe Orecchiette is the perfect way to satisfy those comfort cravings.
Ingredients
- 1 lb. broccoli rabe, ends trimmed
- 12 oz. orecchiette
- 3 tbsp. extra-virgin olive oil, plus more for serving
- 8 oz. tempeh, cut into 1/2" pieces
- Kosher salt
- Freshly ground black pepper
- Red pepper flakes
- 3 cloves garlic, minced
- Juice of 1/2 lemon
- Vegan parmesan, for serving
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