Coffee-crusted rack of lamb with white bean purée | Recipe | Kitchen Stories

Name: Coffee-crusted rack of lamb with white bean purée | Recipe | Kitchen Stories
Ingredients: 2 tbsp ground coffee; 14 oz rack of lamb; 14 oz canned white beans; 1 onion; 1 clove garlic; 7 tbsp unsalted butter (soft); 4 tbsp breadcrumbs; 1 tbsp raw sugar; 4 sprigs thyme; 2 sprigs sage leaves; 2 tbsp olive oil; 2/3 cup vegetable broth; salt; pepper; vegetable oil (for frying)

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Keywords

main
dinner party
alcohol free
Partner Content
Lidl
advent-calendar-18
lamb
savory
for two
herbs
vegetables
oven
Quick bite
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