Jackfruit Sloppy Joes | Recipes | VitafriendsPKU

Ingredients

• 2 tbsp Olive oil
• 280g Tinned jackfruit, drained and shredded
• 50g Butternut squash, diced
• 1 Onion, finely diced
• 70g Mushrooms, quartered
• 1 Red pepper, diced
• 1 Red chilli, deseeded and finely diced
• 3 Garlic cloves, crushed
• 1 tsp Paprika
• 1 tsp Chilli powder
• 10g Fresh basil, chopped
• 1 tsp Italian mixed herbs
• 390g Tinned chopped tomatoes
• 150ml Water
• Salt and pepper to taste
• 6 Low protein bread rolls (see recipe)
• 300g Violife mozzarella flavour, grated