Blueberry Dumpling Dessert - Crisco®

Ingredients

• 3 C. fresh or frozen blueberries, thawed
• 1 C. water
• 1 / 2 C. sugar
• 1 1 / 2 tsps. fresh lemon juice
• 1 / 4 tsp. Spice Islands ® Ground Saigon Cinnamon
• 1 C. all-purpose flour
• 1 / 4 C. sugar
• 1 tsp. Clabber Girl® Baking Powder
• 1 / 4 tsp. salt
• 1 / 4 tsp. grated lemon peel
• 1 / 4 C. Crisco ® All-Vegetable Shortening
• 1 / 3 C. milk
• Cream, ice cream or whipped cream