Crouquettes with tofu and vegetables | Kikkoman
Crouquettes with tofu and vegetables ✭ easy to make & delicious ✭ packed with umami power ✭ get inspired
Ingredients
- 400 g Tofu
- 30 g Carrot
- 2 piece Shiitake mushrooms
- 5 piece Green beans
- 1 tsp Salt
- 1 tsp Sugar
- 1 Egg
- 1.5 tbsp Potato starch
- Mustard
- Kikkoman Naturally Brewed Less Salt Soy Sauce
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