Beans With Chorizo Recipe
Beans with chorizo is a classic dish that brings together hearty beans and flavorful Spanish sausage in a comforting, satisfying meal. This recipe highlights the rich, smoky taste of chorizo paired...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gluttonlv.com.
Ingredients
- 2 cups dried white beans (cannellini or great northern), soaked overnight and drained
- 3 cans (15 oz each) of white beans, rinsed and drained for convenience
- 8 oz Spanish chorizo sausage, sliced or diced
- 1 medium onion, finely chopped
- 3 garlic cloves, minced
- 1 red bell pepper, diced
- 2 tablespoons olive oil (preferably extra virgin)
- Smoked paprika 2 teaspoons
- Ground cumin 1 teaspoon
- Dried oregano 1 teaspoon
- Salt To taste
- Black pepper ½ teaspoon
- 1 bay leaf, for subtle aromatic flavor (remove before serving)
- Chopped fresh parsley or cilantro, for garnish and freshness
- 1 small jalapeño, finely chopped, to add heat
- 1 cup chicken or vegetable broth, for a saucier consistency
- 1 cup diced tomatoes (fresh or canned), for added acidity and texture
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