Peach Melba Sorbet Recipe | Summer Desserts | Tesco Real Food
Transform peach Melba with this easy summer dessert recipe – raspberry sauce is swirled through sweet peach sorbet. See more Dessert recipes at Tesco Real Food.
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Ingredients
- 6 ripe peaches (around 650g prepared weight), stoned and roughly chopped
- 120g caster sugar
- ½ lime, juiced
- 1 free-range egg white
- 6 tbsp Tesco Finest raspberry sauce
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