Banana Split Chia Seed Pudding Recipe Recipe
Relish the twist of Banana Split Chia Seed Pudding, crafted with Almond Breeze® almondmilk. Use our shelf-stable blend for lasting creaminess. A classic reinvented!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bluediamond.com.
Cooking tools:
- Saute pan
- Stove
- Refrigerator
- Mixing bowl
- Whisk
- Spoon
- Spatula
- Chef's knife
- Cutting board
- Serving bowl
- Airtight container
- Plate
Ingredients
- 1 cup Almond Breeze Unsweetened Vanilla Almondmilk
- ½ cup plain Greek yogurt (I used 2%)
- 1½ tablespoons pure maple syrup
- ½ teaspoon pure vanilla extract
- ¼ cup chia seeds
- 1 banana; sliced into thin slices
- ½ cup chopped strawberries
- ½ cup blueberries
- ¼ cup unsweetened coconut flakes; toasted
- 2 tablespoons cacao nibs
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