10-Minute New Mexican Chilli - SuperValu
This is a quick, simple recipe that tastes great and is perfect for midweek. It's the accompaniments that take this dish to the next level!
Ingredients
- 400 g Black Beans or butter beans, drained and rinsed
- 1 pinch Black Pepper
- 400 g Chopped Tomatoes
- 3 cloves Garlic finely chopped
- 1 tsp Ground Coriander
- 1.5 tsp Ground Cumin
- 400 g Kidney Beans drained and rinsed
- 1 tbsp Maple Syrup honey or agave
- 2 tbsp Rapeseed Oil
- 1 - Red Pepper finely chopped
- 1 pinch Salt
- 1 bunch SuperValu Scallions finely chopped, including the green tops
- 1 tbsp SuperValu Tomato Purée
- 1 - Yellow Pepper finely chopped
- 1 - SuperValu Avocado halved, stoned and cut into chunks
- 1 tsp SuperValu Chilli Flakes (optional)
- 1 tbsp SuperValu Fresh Coriander finely chopped
- 4 - SuperValu Wholemeal Pitta Bread toasted, cut into fingers
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