Mini Pita Pizzas | Low carb bread recipes | Joseph's Bakery
Preheat the oven to 425 degrees F. In a bowl, mix the olive oil, vinegar, garlic, and Italian seasoning. On a lined baking sheet, arrange the pitas.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.josephsbakery.com.
Ingredients
- 4 Joseph’s Mini Flax, Oat Bran & Whole Wheat Pita
- 1 tablespoon olive oil
- 1 teaspoon balsamic vinegar
- 1 clove garlic, minced
- 1 teaspoon Italian seasoning
- 1 can prepared tomato sauce, or about 15 ounces homemade
- 1 cup mozzarella cheese, shredded or cut into mini rounds
- 1 pint cherry tomatoes, sliced
- Fresh shredded basil to taste
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