Pesto Rotini with Blistered Tomatoes

Pesto Rotini with Blistered Tomatoes

www.eatbanza.com

Pesto Rotini with Blistered Tomatoes Cook Time: 20 MINUTES Serves: 2 PEOPLE INGREDIENTS: 7 Ingredients - 1½ cups tightly packed basil leaves, plus additional

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Ingredients

  • 1 box Banza rotini
  • 1½ cups tightly packed basil leaves, plus additional for garnish
  • ½ cup tightly packed spinach leaves
  • ¼ cup pine nuts
  • 1 garlic clove
  • ½ cup olive oil
  • ¾ cup grated Parmesan, plus additional for garnish
  • Juice of 1 lemon
  • 1 pint multi-colored cherry tomatoes, quartered lengthwise
  • Toasted pine nuts, for garnish

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