Cohune Cabbage Recipe from Belize - Vegetarian Recipe

Ingredients

• 4 cups diced cohune heart (large hearts of palm )
• 1 tbsp vegetable oil (15 ml)
• 0.25 tsp black pepper (1 ml)
• 1 chopped onion
• 2 tbsp yellow ginger (30 ml)
• 2 tsp comino (10 ml)
• 1 thyme leaf
• 3 crumbled oregano leaves
• 2 finely chopped garlic cloves
• 1 tsp salt or to taste (5 ml)