PARTY PUNCH

PARTY PUNCH

www.cook-books.com

| PARTY PUNCH 4 qt. water 3 c. sugar 2 cans (6 oz.) frozen lemon juice 1 qt. apple juice 2 qt. cranberry juice 1 pt. orange juice 1 pt.

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Cooking tools:

  • Pot
  • Stove
  • Measuring cup
  • Spoon
  • Serving bowl
  • Ice mold
  • Refrigerator

Ingredients

  • 4 qt. water
  • 3 c. sugar
  • 2 cans (6 oz.) frozen lemon juice
  • 1 qt. apple juice
  • 2 qt. cranberry juice
  • 1 pt. orange juice
  • 1 pt. strong black tea

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