Danish Creamery : Crab Stuffed Mushrooms

Danish Creamery : Crab Stuffed Mushrooms

danishcreamery.com

A blend of earthy, savory ingredients makes each of these little mushrooms a magical bite—especially with the addition of crabmeat. To lean into the luxury, make sure to buy the best crabmeat you...

View full recipe on danishcreamery.com

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Ingredients

  • 25 large button mushrooms (about ¾ pound)
  • ¼ cup Danish Creamery Butter (½ stick)
  • 1 clove garlic, minced
  • 6 ounces fresh or canned crabmeat
  • ⅓ cup bread crumbs
  • 3 Tablespoons grated Parmesan cheese
  • 2 Tablespoons dry sherry
  • 1 teaspoon oregano
  • ½ teaspoon salt
  • ⅛ teaspoon ground black pepper

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