Nectarine-Tomato Chutney | Saveur

Nectarine-Tomato Chutney | Saveur

www.saveur.com

Preserve summery tomatoes and nectarines with this chunky, vinegary chutney—it's the perfect preserve to serve with sturdy cheese and crisp crackers.

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Ingredients

  • 2 lb. nectarines (about 6), pitted and diced
  • 1 lb. plum tomatoes (about 4), cored and diced
  • 1 cup apple cider vinegar
  • 1 cup light brown sugar
  • <sup>1</sup>⁄<sub>2</sub> cup dried peaches, diced
  • <sup>1</sup>⁄<sub>2</sub> cup golden raisins
  • 1 tsp. brown mustard seeds
  • <sup>1</sup>⁄<sub>2</sub> tsp. garam masala
  • <sup>1</sup>⁄<sub>2</sub> tsp. kosher salt
  • 1 medium yellow onion, diced
  • 1 small serrano chile, seeded and diced
  • 2 cloves garlic, peeled and sliced

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